MENUS

DINNER
APPETIZERS

Soup of the Day | 7  [GF] [V]

Add Bread Basket 2

 

Meatballs | 10  [D]

 

Eggplant Parmigiana | 14  [V]

 

Bruschettone | 18

with Warm Bufala Mozzarella and Balsamic Glaze

 

Crispy Provenzale Polenta, Mushrooms and Speck  |  15

 

Parma Prosciutto, Bufala Mozzarella & Baby Arugula  |  15

 

Artichoke Hearts, Radicchio, Arugula, Honey and Pecorino, Citronette Dressing | 16  [GF] [V]

 

Kale Salad, Apple, Dried Apricot, Lime-Honey Dressing  | 16

PASTA

Chef made Pappardelle with Duck Ragu  | 18

 

Pennette with 7 Peccati Sauce | 18

 

Spaghetti Mancini | 22

with Clams, Artichokes, Bacon and Bread Crumble

 

Beets Gnocchetti, Goat Cheese Sauce & Fresh Arugula  | 20 [V]

 

Lasagna Italiana  | 20

CALZONE

CLASSICO | 18

Ham and Cheese

 

MAIALONE | 20

Sausage, Salami, Ham

SIDES | 7

Chef made Provenzale Fries [GF]

Add Truffle Oil $3

 

Brussel Sprouts, Onions and Pancetta  [GF]

 

Crispy Artichoke Hearts and Garlic [GF]  [D]

MAIN

Grilled Salmon | 22 [GF]

with Mustard Sauce and Sautèe Zucchini

 

Chicken Paillard Parmigiana | 18

Baby Arugula and Cherry Tomato

 

Beef Burger OR Vegan (Beans & Mushrooms) | 19

and Chef made Fries

RED PIZZA

MARGHERITA | 13

 

PROSCIUTTO E FUNGHI | 15

Ham and Mushrooms

 

QUATTRO STAGIONI | 16

Ham, Artichokes, Olives, Mushrooms

 

RE UMBERTO | 19

Parma Prosciutto, Cherry Tomato, Burrata, Arugula

 

DIAVOLA | 16

Salami, Crushed Peppers, Calabrian Chili

 

CONTADINA | 15

Mixed Fresh Market Vegetables

WHITE PIZZA

PICCANTE | 16

Bufala Mozzarella, Pork Salami, Calabrian Chili

 

GARIBALDI | 15

Eggplant and Scamorza

 

BRUXELLES | 16

Pancetta and Brussel Sprouts

 

TARTUFATA | 22

Mozzarella, Brie, Speck and Truffle Sauce

  [GF]  Gluten Free [V]   Vegetarian

   [D]  Dairy Free

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food-Borne Illness.

DESSERTS | 8
BAR MENU

Vanilla Crème Brulèe [GF]

 

White Plain Pizza with Nutella and Olive Oil

 

CIOCCOLATISSIMO [GF]

Chocolate Coffee Warm Cake, Vanilla Ice Cream, Caramel Chocolate

 

TIRAMISU

Mascarpone Cream, Coffee Pavesini, Amaretto Cookies

 

TARTUFO

Vanilla and Chocolate Ice Cream in Chocolate Shell with Warm Chocolate

 

Apple Tart with Vanilla Ice Cream

 

Gelati and Sorbet Selections [GF]

Chef made Sweet Potato Paprika Chips | 5

 

Marinated Warm Mix Olives, Lemon and Parsley | 6

 

Fried Zucchini, Tomato Sauce | 8

 

Meatballs and Sasso’s Own Crostino | 10

 

Fried Calamari, Tartar Sauce | 12

 [GF] Gluten Free

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food-Borne Illness.

Copyright 2016 All Rights Reserved |

Designed by NYC Restaurant

DINNER
APPETIZERS
PASTA
CALZONE
SIDES | 7
MAIN
RED PIZZA
WHITE PIZZA
DESSERTS | 8
BAR MENU
DINNER
APPETIZERS
MAIN
CALZONE
PASTA
SIDES | 7
WHITE PIZZA
RED PIZZA
DESSERTS | 8
BAR MENU
DINNER
APPETIZERS
PASTA
CALZONE
MAIN
RED PIZZA
WHITE PIZZA
SIDES | 7
DESSERTS | 8
BAR MENU
DINNER
APPETIZERS
PASTA
CALZONE
MAIN
RED PIZZA
WHITE PIZZA
SIDES | 7
DESSERTS | 8
BAR MENU
DINNER
APPETIZERS
PASTA
CALZONE
MAIN
RED PIZZA
WHITE PIZZA
SIDES | 7

  Gluten Free   Vegetarian

DESSERTS | 8
BAR MENU

  Gluten Free

DINNER
APPETIZERS
MAIN
RED PIZZA
WHITE PIZZA
PASTA
CALZONE
SIDES | 7
DESSERTS | 8
BAR MENU
DINNER
APPETIZERS
MAIN
RED PIZZA
WHITE PIZZA
PASTA
CALZONE
SIDES | 7
DESSERTS | 8
BAR MENU